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|Ingredients||Red fig (52 %), cane sugar, spirit vinegar, extracted from liqueur of Frigolet, grain mustard, salt, concentrated lemon juice, peppers.|
|Phrase||For your health eat at least 5 fruits and vegetables a day|
|Préservation||DLUO of 48 months. Preservation at room temperature. After opening, to keep(preserve) in the refrigerator and to consume quickly.|
|Country of origin||France|
This confit of figs jean martin is composed of many ingredients all more delicious than the others. Starting with 52% red figs from Provence, a little cane sugar, alcohol vinegar, Frigolet liqueur extract, or old-fashioned mustard.
This confit will therefore bring a sublime touch to your fresh and pan-fried foie gras during the holidays, your charcuteries and your cheese. You can also enjoy it with cold starters, fish with short bouillon or white meat ... It will undoubtedly be the ideal complement for all your festive meals.